Chef Series: Matt Rodrigue

Wednesday, June 17, 2026  |  6:00PM
$175 dinner and welcome beverage
Limited to 17 guests

Think sun-warmed afternoons, a light breeze off the water, and the easy joy of gathering with people you love. This simple Maine summer cookout is all about that laid-back, by-the-lake feeling—where time slows down, laughter carries across the yard, and everyone shows up hungry and leaves happy.

Inspired by Matt's childhood days spent at his uncle’s lake house and carefree evenings in friends’ backyards by the pool, this menu celebrates the kind of meal that brings people together without any fuss. It’s generous, comforting, and simply satisfying.

Expect classic cookout favorites with a fresh, summery touch, soaking up every last golden moment.