The Best of Fiorella Pasta: a birthday celebration
Tuesday, February 6, 2024 | 6:30PM
$175 includes dinner & gratuity
Limited to 18 guests
We're entering our 4th year - what?! The restaurant opened. There was a pandemic. We had take-out, which the OGs may or may not want to talk about. We have served more Cacio e Pepe, Rigatoni & Ricotta Gnocchi than you can imagine. We opened the second floor which led to a lot of celebrations and cool events.
Long story short, we're grateful for all the people who've walked through our doors. Without y'all, who is to say what would happen?
This will be an evening to celebrate the (top ten) best of Fiorella Pasta decided by the people. A curated wine list will be offered the night of.
Upcoming Classes
Fiorella’s 5th Birthday Bash | 5:30PM
Wednesday, February 5, 2025 | 5:30PM
$125 includes welcome beverage and gratuity
Limited to 18 guests
Celebrate five delicious years with us!
Read MoreFiorella’s 5th Birthday Bash | 8:00PM
Wednesday, February 5, 2025 | 8:00PM
$125 includes welcome beverage and gratuity
Limited to 18 guests
Celebrate five delicious years with us!
Read MorePasta Class with Executive Chef Matt Rodrigue
Thursday, February 27, 2025 | 6:30PM
$200 includes house wine, light fare, pasta demonstration & gratuity
Limited to 12 guests
"A meal without pasta is like a day without sunshine."
Read More