Registration closed Chef Series: Executive Chef Matt Rodrigue
Tuesday, July 25, 2023 | 6:30PM
$175 Includes one of a kind menu + gratuity
Beverages available a la carte
Limited to 19 guests
As it heats up, so are the events upstairs at Fiorella Pasta. It's chef series season, baby. This one is all about letting our Chef de Cuisine and Sous Chefs shine and showcase their talents.
Eat. Breathe. Sleep.
Matt! A known face around Fiorella Pasta because...he opened the darn place! When he's not living Fiorella, Matt is running, air drumming (he definitely air drums), or nerd-ing out over music. We all know this meal is going to be one you won't forget.
*Seating is communal
**Food allergies and dietary restrictions cannot be accommodated. One menu will be served to all guests.
Upcoming Classes
Pasta Omakase with Marc Vetri | 5:45PM
Wednesday, April 30, 2025 | 5:45PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00
Experience the art of pasta like never before
Read MorePasta Omakase with Marc Vetri | 8:15PM
Wednesday, April 30, 2025 | 8:15PM
$375 includes pasta omakase, welcome drink, and gratuity
Limited to 6 guests
Sake + Wine Pairing $150.00
Experience the art of pasta like never before
Read More
Explore Sicily with Gaetano di Carlo
Thursday, May 8, 2025 | 6:00PM
$175 includes Sicilian inspired dinner, wine pairing, and gratuity
Limited to 18 guests
In every bottle of Sicilian wine, there’s the essence of the island—the heat of the sun, the cool of the breeze, and the heartbeat of the land
Read More